Thickness settings generally range from paper-thin (shaved) to 1-1/4 th inches depending on the machine and manufacturer. Automatic slicers give you full control over the speed of your slicing for maximum operational efficiency. A semiautomatic machine offers the best of both worlds. Some slicer models are semiautomatic, which offers the ease and convenience of an automatic carriage with the option of a manual setting. Since you can walk away from the slicer, they also allow for multitasking in the kitchen. They do the slicing for you and require less effort from the kitchen staff than a manual machine. Automatic models are faster and more efficient than manual machines. Motor driven and hardworking, automatic slicers are a must have for the busy kitchen. A manual model also requires some muscles power to ensure precise cuts while pushing the carriage back and forth. It is slower to use and requires more attention than its automatic counterparts. If your demand isn’t too high, such as a small restaurant, a manual model will work for you. Many chefs prefer a manual model because there is little heat involved, which some will argue alters the taste of meat, just as different knife techniques and blade sharpness affects the texture, taste, and smell of food. Love to flex your muscles? The manual machine may be for you. Manufacturers create a range of products within these two primary groups, which cover every slicing want you could think of including heavy, medium, and light-duty models, all varying in run time, blade size and motor power. There are two basic types of commercial slicers: manual and electric. And of course, many models can handle a tremendous amount of work, adding to the efficiency of your kitchen. A commercial slicer produces consistent results all slices are the same size. Human error and inconsistent size are all too apparent when using a hand knife, which also slows down the process. Attachments and accessories allow users to customize their slicer for whatever purpose they choose. Primarily used for meat, slicers are also used for cheese, fruit, and vegetables. Why Use Commercial Slicers?Ĭommercial kitchens including but not limited to restaurants, grocery stores, sandwich shops, hotels, and delis, all benefit from investing in a commercial slicer. That is why we have put together a guide to help you choose the perfect slicer(s) for your commercial kitchen. The most expensive sold for over $21,000 USD.Īrt appreciation aside, not all modern establishments will benefit from strictly choosing a collectors’ item for their slicing needs. In 2017, Wright auction house in Chicago, which specializes in 20 th century art and design, auctioned antique flywheel slicers for their show, Design in Motion. Antique slicing machines have garnered a cult following: Gourmands today still swear by and use antique slicing machines in their restaurants. Our vegetable slicers are really easy to clean up.In the 1890s, Dutch butcher Willhelmus Adrianus van Berkel created a triumph of functional design – the flywheel slicer – a first of its kind in the area of mechanical meat slicing devices. You can adjust the blades to make your slices as thick or thin as you'd like. Our vegetable slicers come with different types of blades to give you the ability to cut what shape you wish. We offer different models of vegetable slicers with hand guards and non-slip feet to keep your hands and fingers safe. What about making skinny delicious low-carb spiralizer recipes? A vegetable slicer makes it easy to prepare elegant, curly zucchini. Looking to make a quick salad or decorations? Try using your new vegetable slicer with some zucchini, carrots or cucumbers. It's no matter which slicer you choose, we definitely promise you that it will quickly become your favorite tool in your kitchen. You've never sliced your salad so accurately and thinly. Take your new vegetable slicer and slice veggies into thin ribbons and rounds, making restaurant-quality salads and side dishes. When you first use our vegetable slicers, you will not believe how you lived without it before. Our vegetable slicers will help you save a lot of time in food preparation tasks. We offer various vegetable slicers in different styles: mandoline slicers, vegetable spiralizers and more. Fortunately, today there are various vegetable slicers that can help us make prepping vegetables quick and fun. However, slicing, chopping and dicing vegetables for fresh meals and salads takes time. We all know the importance of cooking and eating healthily.
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